The aroma of sizzling chicken fills the air as you gather around for a delightful meal. Bang Bang Chicken Skewers are a fun and flavorful dish that can be made in under 30 minutes, combining tender chicken with a creamy, spicy sauce that brings every bite to life. The balance of sweet and heat makes this dish work for any occasion.
This recipe is perfect for casual get-togethers, family dinners, or as a tasty weeknight treat. You can easily prepare the sauce ahead of time and store it in the fridge; it keeps well and is versatile for other dishes as well.
Why You’ll Love This Recipe
- The chicken turns out juicy and flavorful, with a perfect golden crust.
- The bang bang sauce is a unique blend of creamy, sweet, and spicy.
- Cooking in the air fryer offers a quick and healthier alternative to frying.
- These skewers are perfect for easy serving and entertaining.
What You’ll Need
Gather the following ingredients to create mouthwatering Bang Bang Chicken Skewers.
For the Bang Bang Sauce
- 1/2 cup mayonnaise
- 3 tbsp sweet chili sauce
- 1 tbsp Sriracha sauce
- 1 tbsp lime juice
- Salt and pepper to taste
For the Chicken
- 1 pound of cubed chicken breast
For the Skewers
- Skewers (if using wooden skewers, soak them in water for 30 minutes)
Note: You can substitute Greek yogurt for mayonnaise for a lighter sauce.
Substitutions & Swaps
- Greek yogurt for mayonnaise
- Chicken thigh for chicken breast
- Honey for sweet chili sauce
- Lemon juice for lime juice
How to Make It
Follow these simple steps to create your Bang Bang Chicken Skewers.
Mix the sauce
In a bowl, mix together mayonnaise, sweet chili sauce, Sriracha, lime juice, salt, and pepper to create the bang bang sauce.
Toss the chicken
Toss the cubed chicken in a portion of the bang bang sauce, reserving some for later.
Thread the chicken
Thread the chicken onto skewers.
Preheat the air fryer
Preheat the air fryer to 400°F (200°C).
Cook in the air fryer
Place the skewers in the air fryer and cook for about 10-12 minutes or until the chicken is cooked through and golden.
Bake (optional)
Alternatively, bake in a preheated oven at 400°F (200°C) for about 20 minutes.
Serve
Serve with the reserved sauce for dipping.
How to Store It
Fridge: Use an airtight container for up to 3 days.
Freezer: No, chicken doesn’t reheat well.
Reheat: Microwave for 1-2 minutes or until heated through.
Tips for Best Results
- Marinate the chicken for an hour for enhanced flavor.
- Use fresh lime juice for the best taste.
- Avoid overcrowding the air fryer for even cooking.
- Keep the reserved sauce refrigerated until serving.
Serving Suggestions
- Serve with a side of crispy cucumber salad for a refreshing crunch.
- Pair with rice or quinoa to soak up the delicious sauce.
- Perfect for game day or backyard barbecues.
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